Cereals and Pulses
BOK (Inbunden)
- John Wiley and Sons Ltd
- 2012-03-16
- Engelska
Edited and authored by an international team of respected researchers, this book provides a summary of current research findings related to phytochemical compositions and properties of cereal and pulse crops.
| Serie: | |
| Undertitel: | Nutraceutical Properties and Health Benefits Hui: Food Science and Technology |
| Redaktör: | Yu, Liangli L. (University of Maryland, USA), Tsao, Rong (Agriculture and Agri-Food Canada, ON, Canada), Shahidi, Fereidoon (Memorial University of Newfoundland, Canada) |
| Vikt: | 0.803 kg |
| Höjd: | 253 mm |
| Bredd: | 182 mm |
| Djup: | 20 mm |
| Omfång: | 328 s. |
| Övrig information: | United Kingdom, John Wiley and Sons Ltd |
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