Cellulose-Based Multilayer Materials for Food Packaging
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- Springer Nature Switzerland AG
- 2027-02-08
- Engelska
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This book presents a comprehensive overview of cellulose-based multilayer materials as a sustainable alternative for food packaging.
| Serie: | |
| Undertitel: | Challenges and Implications SpringerBriefs in Molecular Science |
| Höjd: | 235 mm |
| Bredd: | 155 mm |
| Omfång: | 112 s. |
| Övrig information: | Switzerland, Springer Nature Switzerland AG |
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