Sustainable Nutrition in a Changing World
BOK (Häftad)
- Springer International Publishing AG
- 2018-08-02
- Engelska
It discusses the link between socio-economic status and food security, focusing especially on the relationship between income and food security in different age groups. Finally, the authors discuss future approaches for ensuring nutrition security on the basis of three pillars: access, availability and nutritional value.
| Redaktör: | Biesalski, Hans Konrad, Drewnowski, Adam, Dwyer, Johanna T., Strain, JJ, Weber, Peter, Eggersdorfer, Manfred |
| Upplaga: | Softcover reprint of the original 1st ed. 2017 |
| Höjd: | 235 mm |
| Bredd: | 155 mm |
| Omfång: | 406 s. |
| Övrig information: | Switzerland, Springer International Publishing AG |
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