Bioactive Compounds of Edible Fruits and Berries

Bioactive Compounds of Edible Fruits and Berries

BOK (Inbunden)
  • Taylor & Francis Ltd
  • 2025-11-17
  • Engelska
Plants have often been a primary source of therapeutic compounds. Bioactive Compounds of Edible Fruits and Berries: Health Benefits, Nutritional Importance, and Analysis delves deep into the remarkable world of edible fruits and berries, revealing their untapped potential in human health and pharmaceutical development.
Serie:
Undertitel: Health Benefits, Nutritional Importance, and Analysis Food Analysis & Properties
Redaktör: Nollet, Leo M.L. (University College Ghent), Ahamad, Javed
Vikt: 0.87 kg
Höjd: 254 mm
Bredd: 178 mm
Omfång: 370 s.
Övrig information: United Kingdom, Taylor & Francis Ltd
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