Handbook of Functional Dairy Products
BOK (Inbunden)
- Taylor & Francis Inc
- 2003-11-24
- Engelska
Functional dairy products have been the focus of research and product development. This work explores the product development process and the market dynamics driving product innovation. It examines ingredients and products, safety and technology issues, the impact of biotechnology, the regulatory environment and communication of health benefits.
| Serie: | Functional Foods and Nutraceuticals |
| Redaktör: | Shortt, Colette, O'Brien, John |
| Vikt: | 0.592 kg |
| Höjd: | 165 mm |
| Bredd: | 242 mm |
| Djup: | 22 mm |
| Omfång: | 312 s. |
| Övrig information: | United States, Taylor & Francis Inc |
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