Sport and Exercise Nutrition
BOK (Häftad)
- John Wiley and Sons Ltd
- 2011-10-07
- Engelska
Now widely adopted on courses throughout the world, the prestigious Nutrition Society Textbook series provides students with the scientific basics in nutrition in the context of a systems and disease approach rather than on a nutrient by nutrient basis.
| Serie: | The Nutrition Society Textbook |
| Redaktör: | Lanham-New, Susan A. (Faculty of Health and Medical Sciences, University of Surrey, Guildford, UK), Stear, Samantha (formerly Sports Institute, UK), Collins, Adam (Surrey University, UK), Shirreffs, Susan (Loughborough University, UK) |
| Vikt: | 0.768 kg |
| Höjd: | 245 mm |
| Bredd: | 190 mm |
| Djup: | 20 mm |
| Omfång: | 400 s. |
| Övrig information: | United Kingdom, John Wiley and Sons Ltd |
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