Lycopene and Tomatoes in Human Nutrition and Health
BOK (Häftad)
- Taylor & Francis Ltd
- 2021-06-30
- Engelska
Lycopene is a potent antioxidant carotenoid found in fruits and vegetables; particularly high amounts exist in red tomatoes. It is not an essential nutrient for humans but can be a potential agent for preventing some types of cancers. Recently there has been renewed interest in lycopene’s uses as an effective nutraceutical, playing roles in huma
| Redaktör: | Rao, A. Venketeshwer (Department of Nutritional Sciences, Faculty of Medicine, University of Toronto), Young, Gwen L., Rao, Leticia G. (Department of Medicine, University of Toronto & Director, Calcium Research Laboratory, Division of Endocrinology & Metabolism, St. Michael's Hosptial, Toronto, Canada) |
| Vikt: | 0.342 kg |
| Höjd: | 155 mm |
| Bredd: | 234 mm |
| Djup: | 15 mm |
| Omfång: | 216 s. |
| Övrig information: | United Kingdom, Taylor & Francis Ltd |
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