Halal Development: Trends, Opportunities and Challenges
BOK (Häftad)
- Taylor & Francis Ltd
- 2023-07-24
- Engelska
The development of the halal industry both in the fields of food, beverages and services, resulted in an International Seminar was held, which provides a more complete understanding of halal products and developments and serves as motivation to produce halal products, providing research results from the topic of halal development.
| Undertitel: | Proceedings of the 1st International Conference on Halal Development (ICHaD 2020), Malang, Indonesia, October 8, 2020 |
| Redaktör: | Pratikto, Heri, Dahlan, Winai (The Halal Science Center Chula, Bangkok, Thailand), Idris (Universitas Negeri Malang, Indonesia), Nur, Hadi (Universiti Teknologi Malaysia, Johor, Malaysia), Deuraseh, Nurdeng (Universitas Islam Sultan Sharif Ali, Brunei), Voak, Adam (Deakin University, Burwood, Australia), Taufiq, Ahmad (Universitas Negeri Malang, Indonesia), Purnomo, Agus (Universitas Negeri Malang, Indonesia) |
| Vikt: | 0.22 kg |
| Höjd: | 246 mm |
| Bredd: | 174 mm |
| Omfång: | 126 s. |
| Övrig information: | United Kingdom, Taylor & Francis Ltd |
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