Nutrition and Cancer Prevention
BOK (Inbunden)
- Taylor & Francis Inc
- 1988-10-21
- Engelska
Scientific advances have led to the recognition that many chronic diseases such as cancer may be preventable. In this volume, 36 contributions test cancer prevention hypotheses, attempt to interpret their results, and provide a guide to the background, rationale, and selection of cancer prevention agents.
| Redaktör: | Moon, Thomas (AZ Cancer Center, Tucson, Arizona, USA), Micozzi, Marc S. |
| Vikt: | 0.998 kg |
| Höjd: | 280 mm |
| Bredd: | 210 mm |
| Omfång: | 608 s. |
| Övrig information: | United States, Taylor & Francis Inc |
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