Radionuclide Concentrations in Food and the Environment

Radionuclide Concentrations in Food and the Environment

BOK (Häftad)
  • Taylor & Francis Ltd
  • 2019-12-02
  • Engelska
As radiological residue, both naturally occurring and technologically driven, works its way through the ecosystem, we see its negative effects on the human population. This comprehensive book explains environmental behavior of different radionuclides, their transfer through the ecosystem, subsequent concentrations in the raw food materials, estimat
Redaktör: Poschl, Michael, Nollet, Leo M.L.
Vikt: 0.453 kg
Höjd: 229 mm
Bredd: 152 mm
Omfång: 458 s.
Övrig information: United Kingdom, Taylor & Francis Ltd
Utrustad (5-8 dgr)
Logga in för att se ditt pris
st
Outrustad (5-8 dgr)
Pris: 992:- Ditt pris: 992:-
st