The Potential Effect Of Two New Biotechnologies On The World Dairy Industry
BOK (Inbunden)
- Taylor & Francis Ltd
- 2019-09-13
- Engelska
Lovell Jarvis analyzes the effect of two biotechnologies—multiple ovulation and embryo transfers and recombinant bovine somatotropin —on the dairy industry around the world. He proposes alternative approaches that might improve the position of developing countries in the dairy sector.
| Vikt: | 0.47 kg |
| Höjd: | 246 mm |
| Bredd: | 148 mm |
| Omfång: | 168 s. |
| Övrig information: | United Kingdom, Taylor & Francis Ltd |
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