Enzyme Assays
BOK (Häftad)
- Oxford University Press
- 2002-04-04
- Engelska
Enzyme assays are among the most frequently performed procedures in biochemistry, routinely used (for example) to estimate the amount of enzyme present in a cell or tissue. This new edition describes the design and execution of enzyme assays, covering both general principles and specific examples.
| Serie: | Practical Approach Series |
| Redaktör: | Eisenthal, Robert (Department of Biology and Biochemistry, University of Bath, UK), Danson, Michael (Department of Biology and Biochemistry, University of Bath, UK) |
| Upplaga: | 2 Revised edition |
| Vikt: | 0.6 kg |
| Höjd: | 244 mm |
| Bredd: | 190 mm |
| Djup: | 18 mm |
| Omfång: | 302 s. |
| Övrig information: | United Kingdom, Oxford University Press |
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